Wednesday, June 3, 2015

Unforgettable experience in Future New Bride By Hsaid Benmar

Future newlyweds certainly be a memorable time. Because at the moment it happened a massive transition from single life to a life together. Although already familiar with the husband on campus, slowly emerging real things about myself my husband followed the phrase 'Oooh it turns out he was originally like this ...' in my mind (of course he was so he he he). I used pissed at my husband because he came back after work is busy with his routine as he lived before marriage: to his books, a computer, and that he considers interesting spectacle on television as if I have just guard his home course. Whereas all day I only accompanied by cold walls and television shows. Just occasionally I leave the house, located in the township in the Sumatran jungle. Would have loved to solve the computer and the television, and tearing his books. But what is it wise? Absolutely not. The stuff that total, it is expensive, I am very sure will regret it later on if you dare to do it. Hmm, this is my story. He certainly has a story about my emotions that could suddenly change ^ _ ^. Anyway, the full story about this can be read here.


It is a shame, I just keen to learn to cook after getting married. It was my first experience buying tempeh. I am a very ordinary matter of cooking was very surprised when they want to cook for the sake of seeing no material similar white fur wrap the tempeh. Panicking, I immediately phoned my husband at work. My husband was more clever than I in matters of cooking. I 'forced to call him' because I have not had good contacts in our new surroundings. If it had acquaintances, shame dong call to ask this question ...
"Sister, why tempenya so? What can still be cooked, then? "I asked.
"So what?" My husband asked.
"Hairy and feel hot," I replied.
"Oooh it's okay, it's still the fermentation process. Cooked alone, "my husband replied, laughing lightly.
"Cooked how?" I was asked.
"Whatever," replied my husband
"Deep fried it?" I still persistent asking.
"Perhaps," said my husband.
I later found out that my husband use the speaker phone while answering my phone. And he was not alone at the time, there was a friend who was with him.

Before marriage, my future husband invited me to read the books a wedding. Lucky he maniac book so he knows where the good book for us to read. Based on his recommendation I read books written by Fauzil Adhim (honestly books he lent it belongs to me J). So, I appeal to single people that do the same because a lot of things that will make you surprised-shock after getting married, then many-many armed with, among others through books and learn from the many households around you, God willing, will be very much help. Marriage preparation not only materially preparation and preparation completeness of the day but also the mental preparation. (I have written about the philosophy of marriage, if interested please read here).


The newly published book, titled 'Secrets of New Bride'
Suitable for single people who want to augment supplies
the author is a friend of mine
named Leyla Hana


How to blend in with the husband's family is a priority for me. I seriously pursue this case. Moreover, as a person who was born and raised in the provincial capital, I realized it would be easy for me labeled as a 'city girl' who could not do housework by the husband's family who live in the area. If the mother-in-law was at home, I never hesitate to help him in the kitchen, washing dishes, sweep the house, or serve drinks to guests.

Several times my mother-in-law came to bring materials that still have to be processed / cooked. My brother in law often warned my mother-in-law to teach the process, he was convinced I just can not do it. Several times it was also his first asked, "Can ji cook / make anything like this?" Thank God, though not proficient after learning a lot at the beginning of marriage, I can do it.

Even if I had never been to process materials that he brought, I've never seen anyone else do it. As at one time he brought rice flour to make putu pesse - Bugis cake. With a happy and steady me say that I know how because of ever seeing my father's sister made when I visited his father's village in the district Soppeng years ago (happy dong because it can show the same mother-in-law if I could manage it). I told him, "it's flour mixed with grated coconut rather young with brown sugar chopped, continuously fed into the mold ..." My husband's mother nodded and said, "Oh, I guess you do not know ..." (Anyway I also have a story about my relationship with my in-laws, if interested just click here and here ^ __ ^).

I'm trying to get familiar with the mother-in-law talk, in-laws and extended family. If one can not talk familiarly, a warm smile can at least break the ice. A smile that comes from a sincere heart will also be up to the heart. It is not like that?

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